a perfectly balanced blend of fresh garlic, lemon juice, olive oil, salt, pepper, and love!
It does not contain preservatives, artificial colors or flavors, dairy and is gluten free.
"I received the garlic sauce yesterday. It is heavenly!! It's great on green beans if you haven't tried it on them yet!! I'm sure I'll be a customer for life :) Thank you very much!!"
Dee - Boise, ID
"Thanks for making this delicious and versatile sauce. One friend I introduced it to says she uses it on everything – except pancakes!"
Ann - Port Townsend, WA
"The sauce is delicious! It is an excellent accompaniment with any meat, chicken or fish. Nice consistency."
Cheryl - Everett, WA
"My mom got a bottle of Karam's Garlic Sauce, which she shared with me... and from that day forward every sandwich, wrap, and vegetable that I eat must be smothered with this delicious sauce, which I am now happily addicted to."
Justin - Snohomish, WA
Our simply irresistible Garlic Sauce will enhance the flavor of whatever you choose to pour
it on, stir it in, add it to, marinate it with. The ways in which to use it are limitless. Just follow your
- add some to your salad with a little red wine vinegar or basaltic vinegar, fresh mint, salt, and
pepper. Toss and serve. YUM!
- add some to your bowl of soup stir and enjoy.
- add it to your sandwiches, chicken dishes, roasts, burgers, lamb, fish, pasta, spaghetti,
steamed vegetables, stir-fry vegetables, rice, potatoes, pot pies, quiche, scrambled eggs, sushi, burritos, tacos, pizza, toasted French bread, stuffed cabbage or grape leaves, kibbeh...
- marinate chicken with Garlic Sauce the night before barbecuing. Baste the chicken along with
all foods on the grill. Pour some on each plate and dip and/or drizzle some over everything
The list will stretch as far as your imagination. The possibilities are endless.
Here's to your new taste adventure and to your health!
Enjoy the journey!
"Just wanted to let you know that the two bottles of your garlic sauce arrived today. I immediately opened it and tried it (on my finger) and I love it. However, I did not have much to put it on yet, so I got some French crusty bread, cut it lengthwise and put a piece of bologna on it, lots of sauce and another piece of bologna on top of that and topped it off with the top of the bread. Wow, it was so good. I know you will be hearing from me in about a month for some more. This stuff is great and I am so happy I saw your website and found out about it. Thanks,"
Mark - Toledo, Ohio
"How anything as small and delicate looking as a clove of garlic can have such an impact on food never ceases to amaze."
Betsey Balsley, Los Angeles Times
"Thank you so much for continuing to make my life delicious! I grew up in Seattle and have lived in Queens, NY for the last several years. Your garlic sauce always makes me so happy and reminds me of home. I knew I had to order some sauce for the maqluba I was making, and it turned out to be just what it needed. Everyone loved it!"
Karen - Queens, NY
"I never eat my macaroni without your Garlic Sauce. I love it!"
John age 5 - Bellevue, WA
"I use it on everything from my Caesar salads to burritos! It's so creamy and delicious."
Sandra in Seattle, WA
"My husband brought this home the other night. I was making homemade pizzas and I had asked him to stop by the store and get some pesto to use as a sauce and he also brought home a bottle of the sauce. I used it directly on the pizza dough, topped it with Parmesan, Mozzarella, and Gorgonzola cheeses….yum, I have died and gone to heaven!!"
Linda - Duvall, WA